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Bombay Duck is the classic, and much loved side dish for curry.
Although it's called Duck, it's really dried bomil fish, and used to be available on the side
dish menu at almost every Indian restaurant and take-away. Unfortunately it got caught
up in legislation, and disappeared.
We now have some.
It's Easy to Prepare.
And it's Delicious.
Find out more now at Southern Dried Fish.
Make Offer £